[1]
Gosang, S.V., Finalia, F. and Salim, E.G.M. 2019. Perancangan dan Realisasi Produk Petit-Pot Bersama UMKM Rattancious. Wikrama Parahita : Jurnal Pengabdian Masyarakat. 3, 1 (May 2019), 27–32. DOI:https://doi.org/10.30656/jpmwp.v3i1.1176.