Processing Of Sea Products Based On Local Resources And Its Financial Aspects: Shredded Fish Processing

Making Shredded Fish

Authors

  • Djuanda Hatta Universitas Borneo Tarakan
  • Bernadeth Yosephine Prikilla BR Simangunsong universitas borneo tarakan
  • Agustia Agustia universitas borneo tarakan
  • Uly Farikha Maula universitas borneo tarakan
  • Maslia Nur Fitri universitas borneo tarakan

DOI:

https://doi.org/10.30656/ka.v5i1.5221

Keywords:

Training, Catch, Cost, Revenues, shredded.

Abstract

Tarakan City is a potential area for fishery products where most people still sell their catch to traders. To increase the income of fishermen's families, it is necessary to train marine products processing which is a local resource. Thus, the purpose of this service is to add value to the catch of fishermen. The method of activity carried out is to provide an understanding to the community of the added value generated and direct practice of making shredded fish. From the results of the activity, the results obtained for producing shredded with an experiment of 3 kilograms of each type of fish obtained shredded milkfish products weighing 12 ounces with a potential profit of IDR316,000.00 shredded tuna weighing 13 ounces with a potential profit of IDR336,000.00 and gulamah shredded fish weighing 7 ounces with a potential profit of IDR141,000.00 per production. Likewise, this product was a village product whose main source of raw materials comes from the local area.

References

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Published

2023-01-05

Issue

Vol. 5 No. 1 (2023)

Section

Articles

License

Author(s) retain the copyright of articles published in this journal, with first publication rights granted to KAIBON ABHINAYA : JURNAL PENGABDIAN MASYARAKAT This Work by KAIBON ABHINAYA : JURNAL PENGABDIAN MASYARAKAT is licensed under a Creative Commons Attribution 4.0 International License.  This license permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are credited.

 

 

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This work by KAIBON ABHINAYA : JURNAL PENGABDIAN MASYARAKAT is licensed under a Creative Commons Attribution 4.0 International License.