ISNA, A.; SARI, N. P. .; MAHARANI, D. .; FADHILLAH, F. . Implementasi Kansei Engineering dalam Menentukan Konsep Pengembangan Kemasan Rujak Buah Potong. Jurnal INTECH Teknik Industri Universitas Serang Raya, [S. l.], v. 10, n. 1, p. 9–18, 2024. DOI: 10.30656/intech.v10i1.7832. Disponível em: https://e-jurnal.lppmunsera.org/index.php/INTECH/article/view/7832. Acesso em: 21 nov. 2024.