MULYADI, Agus; MEIRIZHA , St Nova; SATRIARDI, Satriardi; PUTRA, Wirson Ariaska. The Theory of Constraints (TOC) Approach in Overcoming Production Capacity Constraints in the Food Industry: A Case Study. Jurnal INTECH Teknik Industri Universitas Serang Raya, [S. l.], v. 11, n. 2, p. 87–98, 2025. DOI: 10.30656/1intech.v11i2.11384. Disponível em: https://e-jurnal.lppmunsera.org/index.php/INTECH/article/view/11384. Acesso em: 27 feb. 2026.