Vol. 11 No. 2 (2025): December
Published:
2025/12/26
Articles
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Optimization of Oyster Mushroom Business Development Through SWOT and QSPM
Abstract views: 399 , PDF downloads: 441 -
Experimental Analysis of the Effect of Printing Parameters of 3D Printer FDM Machine on Dimensional Error and Surface Hardness of PLA+ Material
Abstract views: 296 , PDF downloads: 262 -
The Theory of Constraints (TOC) Approach in Overcoming Production Capacity Constraints in the Food Industry: A Case Study
Abstract views: 635 , PDF downloads: 822 -
Risk Mitigation Design Based on Halal Standards and Environmental Sustainability Aspects using SCOR DS Model and HOR Method
Abstract views: 499 , PDF downloads: 396 -
Risk Mitigation Design in the Supply Chain Process of Arabica Cofee Fort Alla
Abstract views: 380 , PDF downloads: 314 -
The Influence of Servqual and Technology Acceptance Model on Maxim Customer Satisfaction
Abstract views: 440 , PDF downloads: 308 -
Optimizing Concrete Mattress Fabrication Through Lean Project Management: A Value Stream Mapping Approach to Lead Time Reduction
Abstract views: 287 , PDF downloads: 252



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